StartersCarpaccio of octopus – 10.00€ Carpaccio of swordfish- 10.00€ Shrimp cocktail – 9.50€ Parma ham with melon – 9,50€ Marinated salman (gravad lax) – 11.00€ Tuna tartare – 13.00€ Foie gras frais – 14.50€ SoupsCream Casa Velha – 5.50€ Tomato and onion soup – 5.50€ SaladsGreen salad – 6,50€ Tomato and onion salad – 6,50€ Mixed salad – 6,50€ Pasta and RiceLinguine with scallops – 17.00€ Spaghetti with prawns – 17.00€ Seafood risotto – 17.50€ Scallops risotto – 17.00€ Risotto Primavera (vegetables) – 12.50€ Linguine with grilled vegetables – 11.50€ Vegetables au gratin – 10.00€
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FishGrilled scabbard fish – 13.00€ Scabbard fish flambé Casa Velha – 16.50€ Fish soup Casa Velha – 19.50€ Grilled tuna fish – 15.00€ Fish of the day – 18.00€ MeatChicken with prawns – 15.00€ Loin of lamb – 15.50€ Duck confit – 15.00€ Tournedos – 18.50€ Chateaubriand (2 persons) – 37.00€ Steak Diane flambé – 18.50€ Pepper steak flambé – 18.50€ DessertsApple crumble – 6.00€ Mango au gratin – 8.00€ Petit gâteau – 7.00€ Crepes Suzette – 12.50€ Crème brulé – 6.00€ Almond pastry with ice cream – 6.00€ Banoffee pie – 6.50€ |