Starters

Terrine of shrimps – 7,50€

Carpaccio of octopus – 8,50€

Parma ham with melon – 9,50€

Prawn cocktail – 9,50€

Swordfish D.Amélia – 10,50€

Carpaccio of swordfish – 11,00€

Marinated salmon Casa Velha – 11,00€

Lobster and avocado salad – 19,50€

Soups

Cream of seafood – 5,50€

Onion soup au gratin – 5,50€

Tomato and onion soup Madeiran style – 5,50€

Salads

Mixed salad – 4,50€

Tomato and onion salad – 4,50€

Pasta and Risotto

Risotto primavera (vegetables) – 12,50€

Fettuccini with shrimps – 17,00€

Scallops risotto – 17,00€

Seafood risotto – 17,50€

Spaghetti with lobster – 23,00€

 

Fish

Grilled scabbard fish – 13,00€

Grilled tuna – 15,00€

Scabbard fish flambé – 15,50€

Brochette of fish – 16,00€

Fried prawns and zucchini – 17,50€

Fish of the day – 18,00€

Fish stew from the Atlantic – 19,50€

Meat

Grilled chicken – 13,00€

Veal paillard – 14,00€

Grilled pork fillets – 14,50€

Chicken with shrimps – 15,00€

Saddle of lamb – 15,50€

Kebab of beef Madeira style – 16,00€

Pepper steak flambé – 18,50€

Steak diane flambé – 18,50€

Tournedos florist style – 18,50€

Three medallions (beef, calf and lamb) – 19,00€

Chateaubriand (2 persons) – 37,00€