Starters

Carpaccio of octopus –  10.00€

Carpaccio  of swordfish- 10.00€

Shrimp cocktail – 9.50€     

Parma ham with melon – 9,50€

Marinated salman (gravad lax) – 11.00€

Tuna tartare – 13.00€

Foie gras frais – 14.50€

Soups

Cream Casa Velha – 5.50€

Tomato and onion soup – 5.50€

Salads

Green salad – 6,50€

Tomato and onion salad – 6,50€

Mixed salad – 6,50€

Pasta and Rice

Linguine with scallops – 17.00€

Spaghetti with prawns – 17.00€

Seafood risotto – 17.50€

Scallops risotto – 17.00€

Risotto Primavera (vegetables) – 12.50€

Linguine with grilled vegetables – 11.50€

Vegetables au gratin – 10.00€

 

Fish

Grilled scabbard fish – 13.00€

Scabbard fish flambé Casa Velha – 16.50€

Fish soup Casa Velha – 19.50€

Grilled tuna fish – 15.00€

Fish of the day – 18.00€

Meat

Chicken with prawns – 15.00€

Loin of lamb – 15.50€

Duck confit – 15.00€

Tournedos – 18.50€

Chateaubriand (2 persons) – 37.00€

Steak Diane flambé – 18.50€

Pepper steak flambé – 18.50€

Desserts

Apple crumble – 6.00€

Mango au gratin – 8.00€

Petit gâteau – 7.00€

Crepes Suzette – 12.50€

Crème brulé – 6.00€

Almond pastry with ice cream – 6.00€

Banoffee pie – 6.50€